OK so a very enjoyable week but not a low calorie one. Mince pies and port last weekend, with a Christmas market lunch, fruitcake at regular intervals, wine and cheese a couple of nights, and lovely Italian antipasti last night. No surprise, I averaged 2075 calories a day, but I also averaged 360 calories of exercise a day which means my calorie balance was still below 1800 per day. I also did OK on the nutrient balance, averaging 21% protein, 46% carbohydrates, 29% fat and 3% alcohol, and over 27g of fibre a day. So all told it wasn’t a particularly unhealthy diet week, just a calorific one.
However, as fun as that was I simply cannot do the same during my rest week this week. As I won’t exercising as much, it’s entirely possible I won’t be as hungry, so eating less may be easier. Through to be fair, a goodly number of last week’s calories came from the alcohol and Christmas treats, which has more to do with situation and enjoyment rather than actual hunger. I was planning on doing my last hard workout today, running followed by weights, but I woke up this morning with a serious backache and can hardly move. Don’t know if it’s accumulated fatigue, delayed onset muscle soreness or if I tweaked my back in the night, but either way my rest week has just started a day early.
So here’s to a week of rest, extra vegetables and listening to my body!
The Score:
Calories: | Protein: | Carbs: | Fat: | Alcohol: | Fibre: |
2153.88 | 109.96g | 242.26g | 63.46g | 24.1g | 27.24g |
20% | 45% | 27% | 8% | ||
Calories burned through exercise: | Rest Day | |
What I ate:
Time | Item | Amount |
07:45 | Vitamins - Centrum Advance A to Zinc, 400iu of Vitamin E, 1000iu Vitamin D3 and 500mg Glucosamine sulphate | 1 each |
Cold water | 200mL | |
Whole Scrambled egg with 2 egg whites | 3 eggs | |
Heinz Beanz, reduced sugar and salt | 175g | |
Mushrooms | 100g | |
in butter | 5g | |
Raw tomato | 122g | |
Sainsbury’s pressed apple juice | 200mL | |
08:30 | Black Tea | 500mL |
10:30 | Total Greek yoghurt | 125g |
Sainsbury's frozen mixed blueberries and strawberries | 100g | |
Brazil nuts | 6g | |
Cashews | 10g | |
Raspberry and Echinacea tea | 250mL | |
13:30 | Sainsbury's light sweet & sour cooking sauce with chicken and extra vegetables | 300g |
Brown rice | 50g (dry) | |
16:45 | Sainsbury’s Freefrom iced rich fruit cake slice | 1 slice |
Seedless Red Grapes | 100g | |
Orange, mango and cinnamon tea | 250mL | |
17:15 | Butterkist Microwave butter popcorn | 20g popped |
Lindt Excellence 70% cocoa dark chocolate | 20g | |
19:00 | Camomile, honey and vanilla tea | 250mL |
19:45 | Champagne | 100mL |
20:15 | Waitrose sun drenched tomatoes with feta | 50g |
Baby beetroot in mild malt vinegar | 53g | |
Mixed salad leaves | 30g | |
Del'Ugo Organic Gluten free chickpea pasta | 150g cooked | |
Waitrose Bolognese Sauce | 175g | |
Red Wine | 150mL |
Plus 500 to 1500mL of cold water sipped from a water bottle throughout the day.
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